“We’re an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.”
Goshen HELP is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.
This policy applies to all employment practices within our organization, including hiring, recruiting, promotion, termination, layoff, recall, leave of absence, compensation, benefits, training, and apprenticeship. Goshen HELP makes hiring decisions based solely on qualifications, merit, and business needs at the time.
This policy applies to all employment practices within our organization, including hiring, recruiting, promotion, termination, layoff, recall, leave of absence, compensation, benefits, training, and apprenticeship. Goshen HELP makes hiring decisions based solely on qualifications, merit, and business needs at the time.
Open Positions
Food Pantry Clerk Job Duties
Location - Torrington Wyoming
Location - Torrington Wyoming
- Welcomes and greets all customers in person, over the phone, email, messenger, or Facebook.
- Answers questions while maintaining a polite, consistent manner.
- Responsible for keeping the reception area clean and organized
- Registers new customers and updates existing customer demographics by collecting detailed customer information including personal and financial information.
- Ensures that all intake forms and required documents are received prior to providing service
- Responds to inquiries by customers in a courteous manner.
- Protects customer confidentiality making sure protected customer information is secured by not leaving files in plain sight and logging off the computer before leaving it unattended.
- Enters customer data promptly and correctly into data management software. Every customer contact should be documented.
- Manages customer files and ensures that all documents contained are in proper order.
- May also provide assistance with other duties as assigned.
- Will report primarily to the Food Pantry Director.
- High School diploma or GED.
- Professional personal presentation and attire
- Professional language skills
- Customer service, ability to learn word processing and spreadsheet programs, time management, multi-tasking, organization, and scheduling.
- Prior experience providing customer services is desired.
- Must be able to lift 20 to 25lbs and stock shelves as needed.
- Must be able to use customer management software and social media.